Recent content by dttodot

Are Coconut Macaroons Made of Flour? Thanks for clearing up this coconutty mystery! 🌴✨ I've always wondered if coconut macaroons contain flour or if they're flourless delights. Can someone confirm? I'd want to know for sure before I dig into creating a batch!

Since that lovely summer evening, I've been on a mission to recreate the amazing seared swordfish with orzo I had at a seaside tavern.🌊 It's become a favorite in my cooking arsenal, reminding me of that peaceful ocean moment. I can't wait to share my homemade version with you!💫 Orzo: 1...

I find Greek salad dressing a bit too acidic for my taste. Any ideas on how to mellow it down? Would love to hear your tricks! 🍋➡️🙂

Granny's Decadent Yam Mousse Cake seems like a delicious treat! With silky yam mousse sandwiched between layers of delicious cake, it's a wonderful monument to Granny's cooking skills. Expect to be charmed with each melt-in-your-mouth mouthful! 🍠🍰

Time to add a splash of color to your cocktail game with Blue Margarita! 🍹💙 Let's shake things up and enjoy this vibrant twist on a classic favorite!

Prepare for a taste explosion with Asam Pedas! 🌶️🐟 This Malaysian meal is spicy, tangy, and very delicious. Cannot wait to go on this daring culinary adventure! 🍲🔥

Explore the flavours of Thailand with my Thai Style Fish & Prawn Curry recipe, inspired by the traditional Thai minced fish curry – Khanom Jeen Nam Ya (ขนมจีนน้ำยา). Ingredients for Curry: * 7 oz Raw king prawns - (200g) You can use frozen ones * 10 oz White fish - (300g) Cod or Haddock * 2...

This dish for Cheesy Bacon Pasta Macaroni seems like the epitome of comfort cuisine! 🧀🥓 I am eager to make some and savor all that gooey sweetness. I appreciate you sharing. 🍝👩‍🍳

This Italian-Inspired Caprese Salad has me craving a taste of la dolce vita! 🇮🇹🥗 I can almost feel the Mediterranean breeze with each bite! Grazie for sharing this delightful fusion creation! 🍅🧀🌿

So, guess what? I had a blast chowing down on legit Turkish noms in Istanbul! The smell of that fresh bread though...🤤 One thing that stood out was Bazlama - soft, fluffy, tear-and-share flatbread. So, I tried making it at home and nailed it! Here's my easy-peasy Bazlama recipe for you to dig...

Hello guys! Quick question: 🤔I accidentally left my rum punch uncapped overnight. Anyone know if it can spoil? 🤷‍♂️ Don't want to risk getting sick. Any insights or experiences to share? Thanks in advance for any help!

Both spice cake and carrot cake have similar spices, but carrot cake stands out with its addition of grated carrots for moisture and a hint of earthiness. 🥕🍰 It's not just your average spice cake!

Acorn squash is like a superfood ninja! 🥋 Packed with vitamins and minerals, it's all about that immune support, heart health, strong bones, and happy digestion. Plus, it's got those antioxidant moves to fight off inflammation! 🦸‍♂️

Homemade hamburger buns should be kept at room temperature in an airtight container or resealable plastic bag to prolong their freshness. Not only can you freeze them, but remember to use a piece of bread to soak up any additional moisture! Savor your mouthwatering buns! 🍔🌟

Cinnamon roll icing usually lasts 3-5 days in the fridge in an airtight container. Check for spoilage before using. Whether homemade or store-bought, it should stay fresh for several days. Enjoy! 🍥