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  1. Peachy

    Does pumpernickel bread have a lot of sugar?

    Ohh, Thanks for the info! I love how pumpernickel bread is both tasty and low in sugar. It's perfect for my sandwiches. 😊
  2. Peachy

    Why is my banana nut bread chewy?

    Hey all, struggling with my banana nut bread turning out chewy instead of tender. Thought I nailed the recipe, but something's off. Maybe overmixing the batter or wrong oven temp? Seeking advice to avoid this chewiness, aiming for that soft, moist texture everyone loves. What adjustments should...
  3. Peachy

    Baked Mussels au Gratin

    Wow, thanks for sharing this recipe! I love how simple the ingredients are – makes it seem totally doable for a home cook like me🤤
  4. Peachy

    Homemade Pizza Delight 🍕🌟

    Wow, your pizza recipe looks mouthwatering! I love how simple and customizable it is with all those toppings. Do you have any tips for getting the crust just right?🤤
  5. Peachy

    Califer's Breakfast: Early Bird's Banquet, The Ghibli Way

    I love how simple and quick it is to whip up, especially during those busy mornings. I can already imagine the aroma filling the kitchen! I'm definitely going to give this a try tomorrow morning😋
  6. Peachy

    🍪 Edible Cookie Dough Recipe

    I love how simple the recipe is, and it's great that you can customize the mix-ins. What's your favorite mix-in to add to this cookie dough? 🍪
  7. Peachy

    Insanely Good Chorizo & Manchego Cheese Chilaquiles

    This recipe sounds yummy! I love chorizo and cheese. Do you think it goes well with salsa? 🌶️
  8. Peachy

    Hey everyone, what do you look for when picking a sauce for your pasta?

    Hey there! When I'm picking a sauce for my pasta, I usually go for flavors that complement the dish. I like a sauce that's rich and savory, with a good balance of herbs and spices. It's all about that perfect taste combo! 🍝😊
  9. Peachy

    How long do you keep cottage pie before it goes bad?

    Agree! Leftovers can be tricky, huh? 😅 From my experience, cottage pie usually stays good in the fridge for around 3-5 days when stored right. Just a quick sniff and glance before reheating should do the trick
  10. Peachy

    How do you store leftover crustless quiche for later?

    Hey there! After making crustless quiche, I usually pop the leftovers in the fridge. It helps keep the texture and flavor intact. If you're planning to store them longer, freezing works like a charm too! Just make sure to wrap them well😊
  11. Peachy

    Healthy Sandwich

    I love the idea of a healthy sandwich! 😍 What are some of your favorite guilt-free fillings or toppings to make it extra tasty? 🥑
  12. Peachy

    Low-Carb Inquiry: Is Waldorf Salad Keto-Friendly?

    Heyy! Cauliflower sounds like a great crunchy substitute, and I love the idea of using Greek yogurt. Can't wait to try it out! 😊
  13. Peachy

    Is miso soup healthy?

    Hey there! I'm also a big fan of miso soup! It's great to hear you're enjoying it. You're right—miso soup does have some awesome health benefits thanks to the probiotics from the fermentation process. It's also typically low in calories and packed with nutrients from the veggies and tofu😊
  14. Peachy

    Any fun twists to spice up classic chocolate chip cookies?

    Hey there! 🎉 One of my favorite twists is adding a bit of instant espresso powder to the dough—it really brings out the chocolate flavor! ☕️
  15. Peachy

    Anyone know the calorie count in a cup of fresas with crema?

    Hey! I agree, A cup of fresas with crema usually clocks in around 250 to 400 calories. It can vary based on how much crema and sugar you use. 🥰
  16. Peachy

    Help! Why do my buñuelos keep sticking?

    Hey there! I've had that issue too! Try lightly greasing your pan or mold with oil before cooking. It usually does the trick for me. Good luck! ;)
  17. Peachy

    Yo, what veggies do you like to stack on your meatball sub?

    I love loading up my meatball sub with crispy lettuce, juicy tomatoes, and crunchy cucumbers! 🥬🍅🥒
  18. Peachy

    Hey folks, anyone know what goes into Chick-fil-A sauce?

    Hey everyone! 😊 I've been super curious about what makes Chick-fil-A sauce so irresistibly good. Does anyone have the scoop on the ingredients that go into it? I'm thinking of trying to make something similar at home. Thanks a bunch!
  19. Peachy

    Ever wonder why hamburger buns spoil so quickly? Any insights?

    Have you ever noticed how quickly hamburger buns tend to go bad? I'm curious about the reasons behind it. Any ideas or insights into why this happens? 🍞 Let's solve this mystery together! 🕵️‍♀️
  20. Peachy

    Homemade Lychee Gelato

    I totally agree, homemade lychee gelato sounds like the perfect summer treat🤤