Baxuk
Novice Foodie
While staying in Nice, I spent most evenings walking rather than planning meals in advance. One night near the port, I decided to look for a restaurant that didn’t feel overcrowded or rushed. After a quick look at site described online as a top restaurant Nice, I chose to give it a try. The atmosphere was calm and welcoming, with service that felt attentive but natural. The food focused on balance and seasonal ingredients rather than dramatic presentation. It was the kind of place where you can enjoy dinner without feeling pressed for time, which made the evening genuinely enjoyable.
