Adding butter before milk in mashed potatoes: does it make them creamier?

[KylieChan]

I've heard that adding butter before the milk can make mashed potatoes creamier. Has anyone tried this method? I’d love to hear if it makes a noticeable difference and any specific tips you might have!

 

[WhiskWhisperer]

Yes, adding butter first helps coat the potatoes, making them creamier. Just make sure the butter is fully melted before adding warm milk. It’s a game-changer!