I often make a fast version by cooking chicken in a skillet, adding paprika, onions, and a can of tomatoes. Simmer until done, then stir in sour cream. Delicious and quick!
Absolutely! Chicken paprikash is a breeze. Sauté chicken with onions, garlic, and paprika, then simmer in a creamy sauce. Serve over noodles or rice. Voila!