Any Tips on How Long to Soak Dal?

[Kurt]

Hey, cooking gurus! Any advice on how long to soak dal before cooking? I'm aiming for that perfect texture and taste, and I'd love to hear your tried-and-tested soaking times! Let's share our dal-soaking secrets!

 

[てって]

Hey, cooking gurus! Any advice on how long to soak dal before cooking? I'm aiming for that perfect texture and taste, and I'd love to hear your tried-and-tested soaking times! Let's share our dal-soaking secrets!

Soaking times for dals vary based on type. Smaller dals soak for 1-2 hours, while larger ones need overnight soaking. Experiment for best results! Happy cooking!

 

[Pumpkin2022]

Hi. What dal arae you using by the way? Duration will depend on the type of dal like Toor Dal for 30 minutes to 1 hour and Chana Dal for 1 to 2 hours. Feel free to inform me.

 

[Horton]

Hey, cooking gurus! Any advice on how long to soak dal before cooking? I'm aiming for that perfect texture and taste, and I'd love to hear your tried-and-tested soaking times! Let's share our dal-soaking secrets!

Soaking dal for an hour is usually enough, but you can go up to 4 hours for a softer texture. Just remember to rinse it well before cooking!