Anyone knows which type of oven is best for all purpose?

[Alfredo]

Hey folks, currently diving into ovens and I’m wondering - what's your go-to for baking, roasting, or even broiling? I've seen convection ones getting loads of praise for even heat distribution. Personally, I lean towards versatility, so multifunctional types catch my eye. Yet, each kitchen saga differs. Opinions on this fiery debate? Insights are always welcome!

 

[eihra520]

Convection ovens are great for even baking, which is a big plus! But a regular oven can pretty much do anything too, if you're looking for something versatile Honestly, I think the best oven is the one that fits your cooking style and budget

 

[Bellenjay]

For me, I've found that a convection oven is pretty versatile. It circulates hot air around the food, which helps with even cooking and browning. Whether I'm baking cookies, roasting veggies, or even making a crispy pizza, the convection oven tends to do the job quite well.

 

[Idris]

Hey folks, currently diving into ovens and I’m wondering - what's your go-to for baking, roasting, or even broiling?
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I've seen convection ones getting loads of praise for even heat distribution. Personally, I lean towards versatility, so multifunctional types catch my eye. Yet, each kitchen saga differs. Opinions on this fiery debate? Insights are always welcome!

I believe the ideal oven for all-purpose cooking is a convection oven. It accelerates and evens out cooking by uniformly circulating hot air. It can also cook a variety of foods, from roasting to baking, which makes it adaptable to a wide range of recipes.

 

[asaproque]

For all-purpose use, many cooks prefer convection ovens for their even cooking and faster baking times. They're versatile enough to handle everything from baking cakes to roasting meats, making them a popular choice for home kitchens.

 

[Xerxes]

Agree with @eihra520 ,Personally, I think a convection oven rocks for all-around cooking. Though, they can be pricier .