Baked Potato Recipe ๐Ÿฅ”

mndynthn12

Culinary Explorer
Hey everyone! Today, I'm sharing a super easy recipe for baked potatoes that's perfect for busy weeknights or lazy weekends. With just a few simple steps, you can enjoy delicious, fluffy baked potatoes that are crispy on the outside and tender on the inside.

Baked Potato Recipe ๐Ÿฅ”

Ingredients:

  • Russet potatoes
  • Butter or olive oil
  • Kosher salt
  • Freshly-ground black pepper

Baked Potato Recipe (1).jpg


Instructions:

Preheat Oven: Heat oven to 450ยฐF for crispy potato skins.

Prepare Baking Sheet: Place a wire cooling rack on a baking sheet for even cooking, or use foil-lined baking sheet.

Poke Potatoes: Poke potatoes all over with a fork to prevent exploding.

First Bake: Bake for 25 minutes until skins are dry and slightly wrinkly.

Brush with Butter: Remove potatoes, brush with melted butter, sprinkle with salt.

Second Bake: Return potatoes to oven for another 20 minutes until soft inside.

Check Doneness: Squeeze potatoes with oven mitt, continue baking if needed.

Serve: Slice open, fluff insides, add toppings, and enjoy your perfectly crispy and fluffy baked potato! ๐Ÿด


PS: I love making these baked potatoes whenever I need a quick and satisfying meal. They're so versatile and customizable, making them a favorite in my household. Give them a try and enjoy the comfort of a perfectly baked potato with minimal effort!
 
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