BABA_
Novice Foodie
BBQ Chicken Pizza Recipe 

Introduction:
Last weekend, I tried making BBQ chicken pizza, and let me tell you, it was a hit! The tangy barbecue sauce, juicy chicken, and melty cheese all come together on a crispy crust to create a flavor explosion.
It’s a fun and delicious twist on traditional pizza that’s perfect for a casual dinner or a game night. Here's how you can make this mouthwatering BBQ chicken pizza at home:
Conclusion:
This BBQ chicken pizza is a perfect blend of smoky, tangy, and cheesy goodness. The barbecue sauce adds a delicious twist, and the fresh cilantro gives it a nice kick. Whether you're a pizza lover or just looking for a fun dinner idea, this recipe is sure to satisfy. Enjoy every savory bite!




Introduction:
Last weekend, I tried making BBQ chicken pizza, and let me tell you, it was a hit! The tangy barbecue sauce, juicy chicken, and melty cheese all come together on a crispy crust to create a flavor explosion.


Ingredients:
- 1 pizza dough (store-bought or homemade)
- 1 cup cooked chicken breast, shredded or chopped
- 1/2 cup barbecue sauce (plus extra for drizzling)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped (optional)
- 1 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Procedure:
- Preheat Oven: Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- Prepare the Chicken: Toss the cooked chicken with 1/4 cup of the barbecue sauce in a bowl. Set aside.
- Roll Out the Dough: On a lightly floured surface, roll out the pizza dough to your desired thickness. Transfer it to a parchment-lined baking sheet or a pizza peel if using a pizza stone.
- Add Olive Oil and Garlic: Brush the rolled-out dough with olive oil and sprinkle with garlic powder for extra flavor.
- Spread Barbecue Sauce: Spread the remaining 1/4 cup of barbecue sauce evenly over the dough, leaving a small border for the crust.
- Add Toppings: Sprinkle half of the shredded mozzarella cheese over the sauce. Distribute the barbecue chicken evenly, then add the sliced red onion. Top with the remaining cheese.
- Bake: Transfer the pizza to the oven and bake for 10-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
- Garnish and Serve: Remove the pizza from the oven and let it cool for a few minutes. Sprinkle with fresh cilantro if desired, and drizzle with a bit more barbecue sauce. Slice and enjoy!
Conclusion:
This BBQ chicken pizza is a perfect blend of smoky, tangy, and cheesy goodness. The barbecue sauce adds a delicious twist, and the fresh cilantro gives it a nice kick. Whether you're a pizza lover or just looking for a fun dinner idea, this recipe is sure to satisfy. Enjoy every savory bite!



