Best pairings with sinigang—what do you guys like?

Popsickle

Culinary Explorer
I’ve got a pot of sinigang simmering and I’m curious, what do you usually serve with it? Looking for some tasty suggestions that complement the sour broth. What are your favorite sides or main dishes to pair with sinigang? 🥘👍
 
When I have sinigang, I love pairing it with some crispy fried fish or grilled pork belly. The crunch and savory flavors really balance out the tangy broth. A side of garlic rice also hits the spot, soaking up all that delicious sour goodness. Enjoy your meal! 🍲🐟🍚
 
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