Best spices to boost tuna tartare's flavor?

[Nymeramoon]

I'm on a quest to enhance my tuna tartare ! Which spices do you recommend to elevate its flavor profile? Should I stick to classics like citrus zest and fresh herbs, or are there unique spices that can add an unexpected twist? Excited to spice things up deliciously!

 

[chiumui]

Classic combos like citrus zest and fresh herbs are always a winner, but I'm definitely open to trying something new. I'm thinking maybe some Asian-inspired flavors like ginger, sesame oil, and a touch of chili for a little kick?

 

[Kitty]

Try adding a touch of sesame seeds, freshly grated ginger, and a splash of soy sauce for a flavorful tuna tartare!