Best type of steak for making sandwiches?

[johnlloyd]

I want to make the best steak sandwich ever, but I’m not sure which cut of steak to use. Should I go for ribeye, sirloin, or something else? What’s the most flavorful and tender steak for sandwiches? Any tips or recommendations would be greatly appreciated!

 

[DelishDish]

For a steak sandwich, ribeye is often the top choice because it's incredibly flavorful and tender due to its marbling. Sirloin is also a solid option if you're looking for something leaner but still tasty. If you want the ultimate bite, go for thinly sliced ribeye cooked to medium-rare—it'll melt in your mouth!