bbcarmela
Culinary Explorer
Burrata is a luscious Italian cheese that is perfect for a simple, elegant appetizer. Its creamy interior pairs beautifully with fresh tomatoes and basil.
Recipe Details
Ingredients:- 1 ball of burrata cheese
- 2 ripe tomatoes, sliced
- Fresh basil leaves
- Extra virgin olive oil
- Balsamic glaze
- Sea salt and black pepper
- Place the burrata cheese in the center of a serving plate.
- Arrange sliced tomatoes and basil leaves around the cheese.
- Drizzle with extra virgin olive oil and balsamic glaze.
- Sprinkle with sea salt and black pepper to taste.
- Serve immediately with crusty bread.
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