legendleejieun
Culinary Explorer
levate your breakfast game with this delightful Caprese Avocado Toast! It's a fresh and flavorful twist on the classic favorite, combining creamy avocado, juicy tomatoes, tangy balsamic glaze, and fragrant basil leaves on toasted bread. Ready in minutes, it's perfect for a quick and satisfying morning meal or a light snack any time of day.
Ingredients:
- 2 slices of your favorite bread (sourdough, whole grain, or ciabatta)
- 1 ripe avocado
- 1 medium tomato, sliced
- Fresh basil leaves
- Balsamic glaze
- Salt and pepper, to taste
- Toast the slices of bread until golden brown and crispy.
- While the bread is toasting, slice the avocado in half, remove the pit, and scoop out the flesh into a bowl. Mash the avocado with a fork until smooth and creamy.
- Once the toast is done, spread a generous layer of mashed avocado onto each slice.
- Top the avocado toast with slices of tomato and fresh basil leaves.
- Drizzle with balsamic glaze and sprinkle with salt and pepper, to taste.
- Serve your Caprese Avocado Toast immediately and enjoy the delicious combination of flavors and textures!