🧀🍞 Caramelized Onion and Goat Cheese Flatbread – A Delicious Treat! 😍✨

bbcarmela

Culinary Explorer
Hey food lovers! 🌟 If you're in the mood for something savory and totally satisfying, you’ve got to try this Caramelized Onion and Goat Cheese Flatbread! It's loaded with sweet caramelized onions and creamy goat cheese, all baked to crispy perfection. Perfect as an appetizer or a light meal, this dish is super easy to whip up. Check out the recipe below and enjoy a tasty bite!


Ingredients:
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  • 1 store-bought flatbread or pizza dough
  • 2 large onions, thinly sliced
  • 1 tbsp olive oil
  • 1 tsp balsamic vinegar
  • 4 oz goat cheese, crumbled
  • Fresh thyme for garnish
  • Salt and pepper to taste
Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. In a skillet, heat olive oil over medium heat. Add the onions and a pinch of salt, cooking until soft and caramelized (about 20-25 minutes). Stir in the balsamic vinegar and remove from heat.
  3. Roll out the flatbread or pizza dough on a baking sheet. Top with the caramelized onions and crumbled goat cheese.
  4. Bake for 10-12 minutes until the edges are crispy.
  5. Garnish with fresh thyme before serving.
Enjoy every cheesy, oniony bite, and let me know what you think! 🍽️💖
 
Wow, that flatbread looks incredible! 😍 Caramelized onions and goat cheese are such a perfect combo! I can already imagine how tasty it is! Can’t wait to give this a try!
 
Hey food lovers! 🌟 If you're in the mood for something savory and totally satisfying, you’ve got to try this Caramelized Onion and Goat Cheese Flatbread! It's loaded with sweet caramelized onions and creamy goat cheese, all baked to crispy perfection. Perfect as an appetizer or a light meal, this dish is super easy to whip up. Check out the recipe below and enjoy a tasty bite!


Ingredients:View attachment 6509

  • 1 store-bought flatbread or pizza dough
  • 2 large onions, thinly sliced
  • 1 tbsp olive oil
  • 1 tsp balsamic vinegar
  • 4 oz goat cheese, crumbled
  • Fresh thyme for garnish
  • Salt and pepper to taste
Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. In a skillet, heat olive oil over medium heat. Add the onions and a pinch of salt, cooking until soft and caramelized (about 20-25 minutes). Stir in the balsamic vinegar and remove from heat.
  3. Roll out the flatbread or pizza dough on a baking sheet. Top with the caramelized onions and crumbled goat cheese.
  4. Bake for 10-12 minutes until the edges are crispy.
  5. Garnish with fresh thyme before serving.
Enjoy every cheesy, oniony bite, and let me know what you think! 🍽️💖
This Caramelized Onion and Goat Cheese Flatbread looks absolutely mouthwatering! The combination of sweet onions and creamy goat cheese sounds so tasty. I love how it seems perfect for sharing at gatherings or just enjoying by yourself. I can’t wait to try making this delicious treat! 🧀🍞✨
 
Hey food lovers! 🌟 If you're in the mood for something savory and totally satisfying, you’ve got to try this Caramelized Onion and Goat Cheese Flatbread! It's loaded with sweet caramelized onions and creamy goat cheese, all baked to crispy perfection. Perfect as an appetizer or a light meal, this dish is super easy to whip up. Check out the recipe below and enjoy a tasty bite!


Ingredients:View attachment 6509

  • 1 store-bought flatbread or pizza dough
  • 2 large onions, thinly sliced
  • 1 tbsp olive oil
  • 1 tsp balsamic vinegar
  • 4 oz goat cheese, crumbled
  • Fresh thyme for garnish
  • Salt and pepper to taste
Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. In a skillet, heat olive oil over medium heat. Add the onions and a pinch of salt, cooking until soft and caramelized (about 20-25 minutes). Stir in the balsamic vinegar and remove from heat.
  3. Roll out the flatbread or pizza dough on a baking sheet. Top with the caramelized onions and crumbled goat cheese.
  4. Bake for 10-12 minutes until the edges are crispy.
  5. Garnish with fresh thyme before serving.
Enjoy every cheesy, oniony bite, and let me know what you think! 🍽️💖
Yum, I’m drooling just reading this! I think the sweetness of the caramelized onions with the tangy goat cheese is a match made in heaven, though I’d love to try it with some balsamic glaze too! 😋🍷
 
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