Chicken Tikka Cheesy Patties Recipe

[ReeseTaki]

Hey there snack lovers! Feeling that midweek craving? Treat yourself with these mouthwatering Chicken Tikka Cheesy Patties! Juicy chicken marinated in spices, nestled in flaky pastry, and oozing with melted cheddar cheese - it's a flavor explosion you won't want to miss! Go ahead, indulge a little! #CravingSatisfied #TreatYourself #FoodieDelight"


Chicken Tikka Cheesy Patties Recipe

Prep Time: 40 minutesServings: 6

Ingredients:

• 500 grams Puff pastry dough

For Filling:

• 2 cups Boneless chicken cubes
• 2 tablespoons Oil
• 1/2 cup Yogurt
• 1 teaspoon Ginger powder
• 1 teaspoon Garlic powder
• 1 teaspoon Chilli flakes
• 1 tablespoon Tikka masala
• Salt, to taste
• 1/2 teaspoon Paprika powder
• 1/2 teaspoon Black pepper
• 1/2 teaspoon Red chilli powder
• 1 cup Mayonnaise
• 100 grams Cheddar cheese, grated
• 1/2 cup Capsicum cubes
• 1 Egg
• Kalonji (Nigella seeds), as required
• White til (Sesame seeds), as required

Cooking Instructions:

1. In a bowl, marinate chicken cubes with ginger powder, garlic powder, chilli flakes, tikka masala, salt, paprika powder, black pepper, and red chilli powder. Let it sit for half an hour.
2. Heat 2 tablespoons of oil in a pan, add the marinated chicken, and cook until done. Let it cool, then mix with mayonnaise, capsicum cubes, and grated cheddar cheese.
3. Roll out the puff pastry dough into a thin sheet, dusting with flour as needed.
4. Using a round cutter, cut out 12 circles from the dough. Place 6 of them on a greased baking tray. Brush each circle with beaten egg.
5. Spoon the filling onto the center of each circle on the tray. Place the remaining 6 circles on top of the filling. Press the edges together with a fork to seal. Sprinkle kalonji and white til on top.
6. Preheat the oven to 200°C (390°F) and bake the patties for 30 minutes or until golden brown.
7. Serve hot and enjoy your delicious chicken tikka cheesy patties!

PS: Can't wait for you to try these Chicken Tikka Cheesy Patties! They're like a warm hug for your taste buds! Whip them up for a cozy night in or impress your friends at your next gathering - they're a guaranteed hit! Don't forget to share your pics and let me know how they turn out! Happy cooking, friends!

 

[Serene]

Chicken Tikka Cheesy Patties - the fusion of succulent chicken tikka flavors melded with gooey melted cheese, creating a tantalizing burst of taste in every bite!

 

[ReeseTaki]

Chicken Tikka Cheesy Patties - the fusion of succulent chicken tikka flavors melded with gooey melted cheese, creating a tantalizing burst of taste in every bite!

Thank you so much! Glad you enjoyed the Chicken Tikka Cheesy Patties! They're definitely a flavor explosion, right?

 

[Marich]

OMG, these Chicken Tikka Cheesy Patties sound absolutely bomb! Thanks for the recipe – can’t wait to dive into these cheesy, spicy goodness!

 

[Oniokitty]

Hey there snack lovers! Feeling that midweek craving? Treat yourself with these mouthwatering Chicken Tikka Cheesy Patties! Juicy chicken marinated in spices, nestled in flaky pastry, and oozing with melted cheddar cheese - it's a flavor explosion you won't want to miss! Go ahead, indulge a little! #CravingSatisfied #TreatYourself #FoodieDelight"


Chicken Tikka Cheesy Patties Recipe

Prep Time: 40 minutesServings: 6

Ingredients:

• 500 grams Puff pastry dough

For Filling:

• 2 cups Boneless chicken cubes
• 2 tablespoons Oil
• 1/2 cup Yogurt
• 1 teaspoon Ginger powder
• 1 teaspoon Garlic powder
• 1 teaspoon Chilli flakes
• 1 tablespoon Tikka masala
• Salt, to taste
• 1/2 teaspoon Paprika powder
• 1/2 teaspoon Black pepper
• 1/2 teaspoon Red chilli powder
• 1 cup Mayonnaise
• 100 grams Cheddar cheese, grated
• 1/2 cup Capsicum cubes
• 1 Egg
• Kalonji (Nigella seeds), as required
• White til (Sesame seeds), as required

View attachment 3446

Cooking Instructions:

1. In a bowl, marinate chicken cubes with ginger powder, garlic powder, chilli flakes, tikka masala, salt, paprika powder, black pepper, and red chilli powder. Let it sit for half an hour.
2. Heat 2 tablespoons of oil in a pan, add the marinated chicken, and cook until done. Let it cool, then mix with mayonnaise, capsicum cubes, and grated cheddar cheese.
3. Roll out the puff pastry dough into a thin sheet, dusting with flour as needed.
4. Using a round cutter, cut out 12 circles from the dough. Place 6 of them on a greased baking tray. Brush each circle with beaten egg.
5. Spoon the filling onto the center of each circle on the tray. Place the remaining 6 circles on top of the filling. Press the edges together with a fork to seal. Sprinkle kalonji and white til on top.
6. Preheat the oven to 200°C (390°F) and bake the patties for 30 minutes or until golden brown.
7. Serve hot and enjoy your delicious chicken tikka cheesy patties!

PS: Can't wait for you to try these Chicken Tikka Cheesy Patties! They're like a warm hug for your taste buds! Whip them up for a cozy night in or impress your friends at your next gathering - they're a guaranteed hit! Don't forget to share your pics and let me know how they turn out! Happy cooking, friends!

Sounds amazing! I think serving them with a side of mint yogurt dip would complement the flavors perfectly. Have you ever tried it?

 

[Jamal_]

These Chicken Tikka Cheesy Patties are a fusion of flavors—spicy tikka with gooey cheese, a bite of pure delight!

 

[Rain]

These sound like a fusion dream! Perfect for a quick snack or party treat. Can't wait to try them out!