Chipotle sauce recipe

[Cookie2122]

This sauce is perfect for tacos, sandwiches, grilled meats, and even as a dip for fries or vegetables. With just a few simple ingredients, you can whip up a delicious chipotle sauce that will elevate your meals and delight your taste buds.

Ingredients:​

• 1 cup mayonnaise
• 2 chipotle peppers in adobo sauce
• 1 tablespoon adobo sauce (from the can of chipotle peppers)
• 1 tablespoon lime juice
• 1 clove garlic, minced
• 1 teaspoon honey or agave syrup (optional, for a touch of sweetness)
• Salt to taste

Instructions:​

1. Blend Ingredients: In a blender or food processor, combine the mayonnaise, chipotle peppers, adobo sauce, lime juice, minced garlic, and honey (if using). Blend until smooth and creamy.
2. Adjust Seasoning: Taste the sauce and add salt as needed. If you prefer a milder sauce, you can add more mayonnaise or a bit of plain yogurt to balance the heat.
3. Refrigerate: Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Serve: Enjoy your homemade chipotle sauce as a condiment for your favorite dishes!

This easy-to-make chipotle sauce is a fantastic addition to your culinary repertoire, offering a perfect balance of smokiness, spice, and creaminess. Give it a try and experience the rich, bold flavors that chipotle peppers bring to your dishes!

 

[Marich]

That chipotle sauce sounds bomb! Perfect for tacos, sandwiches, or even fries—totally gonna try this out! Thanks for the awesome recipe suggestion!

 

[hoyeon]

This sauce is perfect for tacos, sandwiches, grilled meats, and even as a dip for fries or vegetables. With just a few simple ingredients, you can whip up a delicious chipotle sauce that will elevate your meals and delight your taste buds.

Ingredients:​

• 1 cup mayonnaise
• 2 chipotle peppers in adobo sauce
• 1 tablespoon adobo sauce (from the can of chipotle peppers)
• 1 tablespoon lime juice
• 1 clove garlic, minced
• 1 teaspoon honey or agave syrup (optional, for a touch of sweetness)
• Salt to taste

Instructions:​

1. Blend Ingredients: In a blender or food processor, combine the mayonnaise, chipotle peppers, adobo sauce, lime juice, minced garlic, and honey (if using). Blend until smooth and creamy.
2. Adjust Seasoning: Taste the sauce and add salt as needed. If you prefer a milder sauce, you can add more mayonnaise or a bit of plain yogurt to balance the heat.
3. Refrigerate: Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Serve: Enjoy your homemade chipotle sauce as a condiment for your favorite dishes!

This easy-to-make chipotle sauce is a fantastic addition to your culinary repertoire, offering a perfect balance of smokiness, spice, and creaminess. Give it a try and experience the rich, bold flavors that chipotle peppers bring to your dishes!

View attachment 4857

I've tried adding a squeeze of lime juice for a tangy twist. I think it balances the flavors nicely, though!

 

[Jamal_]

Here's a chipotle sauce recipe that's smoky, spicy, and perfect for adding a kick to any dish!

 

[corbin]

Love a good chipotle sauce! Adds just the right kick to anything. Perfect for tacos or even as a dip for fries!

 

[Oniokitty]

This sauce is perfect for tacos, sandwiches, grilled meats, and even as a dip for fries or vegetables. With just a few simple ingredients, you can whip up a delicious chipotle sauce that will elevate your meals and delight your taste buds.

Ingredients:​

• 1 cup mayonnaise
• 2 chipotle peppers in adobo sauce
• 1 tablespoon adobo sauce (from the can of chipotle peppers)
• 1 tablespoon lime juice
• 1 clove garlic, minced
• 1 teaspoon honey or agave syrup (optional, for a touch of sweetness)
• Salt to taste

Instructions:​

1. Blend Ingredients: In a blender or food processor, combine the mayonnaise, chipotle peppers, adobo sauce, lime juice, minced garlic, and honey (if using). Blend until smooth and creamy.
2. Adjust Seasoning: Taste the sauce and add salt as needed. If you prefer a milder sauce, you can add more mayonnaise or a bit of plain yogurt to balance the heat.
3. Refrigerate: Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Serve: Enjoy your homemade chipotle sauce as a condiment for your favorite dishes!

This easy-to-make chipotle sauce is a fantastic addition to your culinary repertoire, offering a perfect balance of smokiness, spice, and creaminess. Give it a try and experience the rich, bold flavors that chipotle peppers bring to your dishes!

View attachment 4857

Hi all! Love chipotle sauce! I think blending chipotle peppers with some sour cream, garlic, and a touch of cumin creates a creamy, smoky sauce, though you can also use Greek yogurt for a lighter version.