Club Sandwich Recipe

[Alfredo]

Hey everyone, I want to introduce you to a timeless favorite—the Club Sandwich! This stacked delight is loaded with layers of turkey, bacon, and fresh veggies, perfect for lunch or a quick meal. Let’s dig in!

Ingredients:

• 3 slices of bread (white or whole wheat)
  195×130
  62.2 kB
• 2 slices of cooked turkey or chicken breast
• 2 slices of ham
• 2 slices of bacon, cooked
• 2 slices of cheddar or Swiss cheese
• 2-3 slices of tomato
• Lettuce leaves
• Mayonnaise
• Salt and pepper to taste
• Pickles or potato chips for serving (optional)

Instructions:

1. Toast the Bread: Lightly toast the three slices of bread until golden brown.
2. Assemble the First Layer: Spread mayonnaise on one side of the first slice of toast. Layer on the turkey or chicken, followed by a slice of cheese and a piece of lettuce.
3. Add the Second Layer: Place the second slice of toast on top of the first layer, spread mayonnaise on top, then add the ham, bacon, tomato slices, and another piece of lettuce. Season with salt and pepper.
4. Top It Off: Place the final slice of toast on top to complete the sandwich.
5. Cut and Serve: Secure the sandwich with toothpicks, then cut it into quarters diagonally. Serve with pickles or potato chips on the side if desired.

Enjoy your delicious, stacked Club Sandwich!

 

[Kardel]

You can’t go wrong with a classic club sandwich! Do you stick to the traditional turkey and bacon combo, or add any special twists? Always hits the spot!

 

[mndynthn12]

Omg, I love a good club sandwich! This recipe looks delish—perfect for a weekend lunch. Can’t wait to try it with some crispy fries on the side!