Do I really need to add liquid when making pulled pork in a slow cooker?

[Jamal_]

Hey foodies! I've heard mixed opinions on whether liquid is necessary for slow cooker pulled pork. Some say yes, some say no! Can anyone share their experience or advice on this? Thanks a bunch!

 

[yourfavoritef1girlie]

Hey there! I've made pulled pork in the slow cooker a few times, and while you don't need a ton of liquid, I usually add a bit to keep it moist. A cup of broth or some BBQ sauce works great. The pork releases a lot of its own juices as it cooks, so it won't dry out. But adding a little liquid helps ensure it stays tender and flavorful.

 

[Kitty]

Yes, adding liquid, such as broth or barbecue sauce, helps to keep the pork moist during the long cooking process in a slow cooker, ensuring tender and flavorful pulled pork.