beni
Tasty Apprentice
Hi everyone, is it just me or does handmade bread seem to taste better? Store-bought versions just don't seem to compare to the scent, the warmth right out of the oven, and that first bite—which is simultaneously crispy and fluffy. Plus, each loaf is unique since you may modify recipes to your taste. I'm curious if you concur or if you have a store-purchased brand that you think rivals handmade. 




