Easy Homemade Quiche Recipe

[Horton]

Hey everyone, I recently made this super easy quiche and it was a hit! It’s perfect for lazy mornings or when you want something yummy without too much fuss. Here’s how I made it:
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Easy Homemade Quiche Recipe​

Ingredients:

• 1 store-bought pie crust
• 4 large eggs
• 1 cup milk or cream
• 1 cup shredded cheese (cheddar, Swiss, or your choice)
• 1 cup cooked fillings (spinach, mushrooms, bacon, etc.)
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the pie crust in a pie dish and crimp the edges.
3. In a bowl, whisk together eggs and milk. Add a pinch of salt and pepper.
4. Sprinkle cheese and fillings evenly over the crust.
5. Pour the egg mixture on top of the fillings.
6. Bake for 35-40 minutes or until the quiche is set and golden on top.
7. Let it cool slightly before slicing.

Enjoy! It’s great for breakfast, lunch, or even dinner.

 

[ReeseTaki]

Yum, this looks amazing! I love how easy you made it sound! Quiche is such a versatile dish—perfect for brunch or a quick dinner. Can’t wait to try your recipe!