Easy-Peasy Cherry Dump Cake

[cheffyyow]

Hey everyone! Have you ever craved a delicious dessert but didn't want to spend hours in the kitchen?? Well, I've got the perfect recipe for you So grab your ingredients and get ready to whip up this fuss-free dessert that's perfect for any occasion!

Ingredients:

• 1 can (21 oz) cherry pie filling
• 1 box (15.25 oz) yellow cake mix
• 1/2 cup (1 stick) unsalted butter, melted
• Optional toppings: whipped cream, vanilla ice cream, or powdered sugar for dusting

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
2. Spread the cherry pie filling evenly in the bottom of the prepared baking dish.
3. Sprinkle the dry cake mix evenly over the cherry pie filling.
4. Pour the melted butter evenly over the cake mix, ensuring that the entire surface is covered.
5. Bake the Easy-Peasy Cherry Dump Cake in the preheated oven for 35-40 minutes, or until the top is golden brown and the filling is bubbling.
6. Remove the cake from the oven and let it cool slightly before serving.
7. Serve the warm dump cake with a dollop of whipped cream, a scoop of vanilla ice cream, or a dusting of powdered sugar, if desired.

Enjoy this easy and delicious dessert with friends and family! Happy baking!

 

[Jamal_]

Wow, thanks for sharing this gem! Can't wait to try it out - nothing beats a scrumptious dessert without the hassle!

 

[KarenDeel]

Yum, Easy-Peasy Cherry Dump Cake! This looks like the perfect quick and tasty dessert option. Can't wait to give it a try! Thanks for sharing such a simple yet delicious recipe!

 

[wakabalo]

Easy-peasy cherry dump cake? It's like the dessert version of a magic trick - just dump, bake, and voila! Simply pour a can of cherry pie filling into a baking dish, top with a box of cake mix, and dot with butter before baking until golden and bubbly. It's a no-fuss, crowd-pleasing dessert that's perfect for any occasion. Who knew something so simple could be so delicious?