Easy Summer Succotash Recipe

[fluffyiyoyo]

Hey there, fellow food lovers! Looking for a tasty side dish that screams summer? This succotash is your new best friend. It's super easy to whip up and packed with fresh flavors. Let's get cooking!

Ingredients:

• 2 cups frozen lima beans
• 2 cups frozen corn
• 1 tablespoon butter
• 1/2 red bell pepper, diced
• 2 green onions, sliced
• Salt and pepper to taste

Instructions:

1. Toss the lima beans and corn in a microwave-safe bowl. Zap 'em for about 5 minutes until they're warm and tender.
2. While that's happening, melt the butter in a large skillet over medium heat.
3. Throw in the bell pepper and green onions. Let them sizzle for a couple of minutes until they start to soften.
4. Add the warm lima beans and corn to the skillet. Give everything a good stir and cook for another 2-3 minutes.
5. Season with salt and pepper to taste. That's it – you're done!

Serve it up hot and enjoy your little taste of summer. This recipe's perfect for BBQs, potlucks, or just jazzing up a weeknight dinner. Happy eating!

 

[Alfredo]

Love a good summer dish! Thanks for sharing this easy succotash recipe. Can't wait to whip it up!

 

[palateprince]

Absolutely loved this succotash! Such a simple recipe but bursting with flavor. Perfect for a sunny day BBQ or even as a standalone light meal.