Ruth_
Tasty Apprentice
For a hearty and flavorful Greek dish, Fasolakia Plaki brings together tender green beans, tomatoes, and olive oil in a rich, oven-baked stew that’s simple yet full of robust flavors. Perfect for any season, this dish is a true taste of Mediterranean comfort! 
*Ingredients:*
- 1 lb green beans (trimmed)
- 1 onion (chopped)
- 2 garlic cloves (minced)
- 1 can crushed tomatoes
- ½ cup olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
*Instructions:*
1. Preheat oven to 375°F (190°C).
2. In a large ovenproof dish, layer the green beans, onion, garlic, and crushed tomatoes.
3. Drizzle with olive oil, sprinkle with oregano, salt, and pepper, and mix well.
4. Cover with foil and bake for 45 minutes, until the beans are tender.
5. Garnish with fresh parsley and serve hot.
Savor this delicious Greek comfort dish straight from the oven! 🍽
*Ingredients:*
- 1 lb green beans (trimmed)
- 1 onion (chopped)
- 2 garlic cloves (minced)
- 1 can crushed tomatoes
- ½ cup olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
*Instructions:*
1. Preheat oven to 375°F (190°C).
2. In a large ovenproof dish, layer the green beans, onion, garlic, and crushed tomatoes.
3. Drizzle with olive oil, sprinkle with oregano, salt, and pepper, and mix well.
4. Cover with foil and bake for 45 minutes, until the beans are tender.
5. Garnish with fresh parsley and serve hot.
Savor this delicious Greek comfort dish straight from the oven! 🍽
The combo of tomatoes and green beans is just perfect for cozying up on a chilly day. Definitely adding this to my must-try list!
