lomiloml
Culinary Explorer
So, I recently tried this fantastic flounder recipe that turned out really delicious. It's a simple yet flavorful dish that's perfect for a quick weeknight dinner or even a special occasion. Here’s how I made it:
Flounder Recipe
Ingredients:
- Flounder fillets
- Lemon juice
- Butter
- Garlic, minced
- Fresh parsley, chopped
- Salt and pepper
Instructions: First, melt butter in a pan over medium heat and sauté minced garlic until fragrant. Lay the flounder fillets in the pan and squeeze fresh lemon juice over them. Season with salt and pepper to taste. Cook for a few minutes on each side until the fish is cooked through and flakes easily with a fork. Sprinkle with chopped parsley before serving.
This flounder recipe is a breeze to make and pairs wonderfully with steamed vegetables or a side salad. Give it a try—it’s sure to become a favorite in your kitchen!