Got any tips for keeping brioche fresh longer?

hoyeon

Culinary Explorer
Hello guys! I love brioche but it always seems to go stale quickly. Does anyone have tips for keeping it fresh for longer? 🍞💡
 
One thing that works for me is to store it in an airtight container at room temperature. If you know you won’t finish it in a couple of days, slice it up and freeze it. 🥰🤩👍
 
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