Got any tips for making gluten-free sugar cookies?

Cookie2122

Novice Foodie
I’m on a mission to perfect my gluten-free sugar cookies. 🍪✨ Any tips or tricks you’d recommend for getting them just right? From texture to taste, I’m eager to hear your best advice! Thanks so much! 😊
 
Try using a blend of gluten-free flours like almond and coconut flour, and add xanthan gum for better texture! 🍪🌟
 
Aside from gluten-free flour blend and xanthan gum, use granulated sugar for the sweeteners. 😊 But, you can also experiment with alternatives like brown sugar for a deeper flavor. 🍪
 
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