Grill gurus, what's your kabobs perfection secret?

[itsmepat]

Hello grill gurus! I'm on a mission to elevate my kabob game to perfection. What's your secret ingredient or technique that takes kabobs from good to outstanding? Whether it's marinating magic or skewering mastery, I'm eager to learn from the best! Share your kabob wisdom with me, please!

 

[DelishDish]

A great tip for kabobs is to marinate the meat in a blend of yogurt, lemon juice, garlic, and spices like cumin, coriander, and smoked paprika. The yogurt helps tenderize the meat, and the spices infuse it with deep flavor. Another trick is to skewer the veggies separately from the meat, so they cook evenly. Happy grilling!