GRILLED OCTOPUS TACOS RECIPE

[Prel]

Hello! Let's upgrade your octopus dish!

Grilled Octo and Tacos? Yes! GRILLED OCTOPUS TACOS RECIPE is here! Just follow our simple directions below!

INGREDIENTS
1 pack cooked octopus tentacles, thawed
olive oil
8 corn or flour tortillas, warmed
½ white onion, diced
2 avocados, thinly sliced
2 limes, cut into wedges
2 radishes, thinly sliced
¼ red cabbage, finely shredded
cilantro to garnish


DIRECTIONS

1. Heat your grill to medium heat. If you're not using a grill, heat a griddle pan or skillet over medium heat.
2. Lightly oil the octopus tentacles. Cook on the grill for 2 minutes, then flip and cook for another 2 minutes until lightly charred. If cooking indoors, cook for the same amount of time on your griddle pan or skillet.
3. Remove and slice into 1-2 inch pieces.
4. Serve in tortillas, top with diced white onion, avocado, radish and red cabbage. Serve with lime wedges and cilantro.

 

[cb100397]

Such a unique twist on tacos! Grilling the octopus adds a whole new level of flavor and texture. Loved how the crispy tortillas contrasted with the tender octopus. This recipe is a keeper for sure!

 

[Prel]

Such a unique twist on tacos! Grilling the octopus adds a whole new level of flavor and texture. Loved how the crispy tortillas contrasted with the tender octopus. This recipe is a keeper for sure!

Yeah! Grilling octopus definitely takes tacos to another level!

 

[Dom]

I'm absolutely ecstatic about these Grilled Octopus Tacos! The tender, smoky octopus combined with fresh toppings and zesty lime is an explosion of flavor that's out of this world!