Has anyone tried smoking country style ribs?

[AL_]

Has anyone here tried smoking country style ribs? I’m curious about giving it a shot and would love some tips or experiences you've had!

 

[WhiskWhisperer]

Smoking country style ribs is a great idea! They’re flavorful and tender when done right. Start by seasoning the ribs with a dry rub, then smoke them at around 225°F for about 3-4 hours, spritzing with apple juice or broth every hour. You can also wrap them in foil for the last hour to lock in moisture. Enjoy!