Pasta emergency, friends! I'm all set to make manicotti, but just realized I'm out of shells! Does anyone have a genius substitute that could save dinner? Maybe another pasta or a creative workaround? I’m open to all ideas to keep my culinary dreams alive tonight!
If you have lasagna noodles on hand, you can use them to make roll-ups. Simply cook the lasagna noodles until they're al dente, then lay them flat, spoon the manicotti filling onto each noodle, roll them up, and place them seam-side down in your baking dish.