Help! Why Does My Dal Taste Bitter?

[Dawn]

Hey, cooking community! I need your help – why does my dal taste bitter? I've followed the recipe, but something's off. Any tips or insights on what might be causing the bitterness? Let's troubleshoot this together!

 

[dttodot]

Hey, cooking community! I need your help – why does my dal taste bitter? I've followed the recipe, but something's off. Any tips or insights on what might be causing the bitterness? Let's troubleshoot this together!

Bitter dal can be caused by overcooking spices, burnt garlic/onions, or unrinsed lentils/beans. Adjusting cooking time and seasoning can fix it!

 

[xxscj1678]

Hey there! If your dal's tasting bitter, it could be the spices—make sure they're fresh and not burnt when you temper them. Also, try adding a pinch of sugar or a squeeze of lemon at the end to balance the flavors. And don't forget to adjust salt—it can make a big difference. Hope this helps!

 

[benzie]

I think the bitterness might be from overcooking the spices. Try adding them at the end instead, though it might take some practice.