So, my kimbap keeps falling apart every time I try making it. Itโs starting to get frustrating! Does anyone have the secret to keeping it tightly rolled and intact? Really need some advice here on what could be going wrong!
Aw, bummer! Sounds like your gimbap needs some extra TLC. Try spreading the rice thinly and not overstuffing it โ that should help keep it from falling apart! Appreciate the tip!
Your gimbap might be falling apart due to insufficient rice or not pressing it tightly enough when rolling; try adding a bit more rice and rolling with more pressure!