I'm a bit frustrated here—my gluten-free banana bread just won't rise, no matter what I try! Has anyone else struggled with this? Would love to hear your experiences or any tips you might have for getting that perfect rise. Thanks in advance!
Oh no, that’s frustrating! Gluten-free banana bread can be tricky. Make sure you’re using a good gluten-free flour blend and check that your baking powder is fresh! Sometimes adding an extra egg or a bit of yogurt can help with the rise too.
Has anyone else struggled with this? Would love to hear your experiences or any tips you might have for getting that perfect rise. Thanks in advance! 
Gluten-free banana bread can be tricky. Make sure you’re using a good gluten-free flour blend and check that your baking powder is fresh! Sometimes adding an extra egg or a bit of yogurt can help with the rise too.
