Hey, anyone know which cuisines use tri-tip?

EvanSeeker

Culinary Explorer
Hey there! Curious foodie here! ๐Ÿฝ๏ธ I'm on the hunt for some culinary adventure. Heard about tri-tip? ๐Ÿค” Wondering if it's a staple in any cuisine. Any insights? ๐Ÿค— Let's explore together!
 
Tri-tip is common in Italian cuisine. ๐Ÿ‡ฎ๐Ÿ‡น It is usually roasted and served with classic dishes, like roasted potatoes, grilled vegetables, and a drizzle of balsamic vinegar. ๐Ÿฅ”๐Ÿฅ•๐Ÿ† Its common seasoning includes garlic, rosemary, and olive oil. ๐Ÿง„
 
Tri-tip is super popular in California barbecue, but it's also enjoyed in various other places! It's a juicy cut of beef that's perfect for grilling or smokingโ€”definitely worth trying! ๐Ÿ–๐Ÿ”ฅ
 
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