Kardel
Culinary Explorer
Hi, seafood enthusiasts!
Quick question: Do you clean your lobster tails before cooking, or is that not necessary?
I'm about to prep some for dinner and want to make sure I'm doing it right. Any cleaning tips or steps you swear by? Thanks for helping a lobster newbie out! ![Folded hands :pray: 🙏](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f64f.png)
![Water wave :ocean: 🌊](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f30a.png)
![Lobster :lobster: 🦞](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f99e.png)
![Folded hands :pray: 🙏](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f64f.png)