Curious about the best dishes to create with tri-tip. I've got some in the fridge and would love to hear how you folks like to prepare it. What are your go-to recipes?
Hey there! Tri-tip's awesome for grilling—season it up with some garlic, salt, and pepper, then sear it to juicy perfection. Makes killer steak sandwiches or just slice it up for a hearty dinner. Thanks for the tips!
Curious about the best dishes to create with tri-tip. I've got some in the fridge and would love to hear how you folks like to prepare it. What are your go-to recipes?
You can try smoking tri-tip. Season it with a dry rub and smoke it at a low temperature, around 225°F or 107°C. It can take a few hours for the meat to cook, but I'm telling you, the flavor is worth it.