Hey folks, what's your favorite way to enjoy squash?

[Kath_]

I'm on a quest to shake up my usual recipes and am really keen to discover new ways to enjoy squash. Whether it's roasted, mashed, or turned into a soup, I’m open to all your favorite recipes or secret tricks! What works best for you? Share your squash successes!

 

[jannababe]

Squash is such a versatile veggie! You can try roasting it with some olive oil and spices for a delicious side dish. Making a creamy squash soup is another great option, especially when blended with garlic and herbs. You can also mash it with a bit of butter and seasoning for a tasty twist on mashed potatoes. Experimenting with different flavors and cooking methods can really elevate your dishes. If you’re looking for more ideas, there are tons of recipes online to inspire you!

 

[YoungMhal]

I prefer eating squash roasted. I cut it into cubes or wedges, and toss them with olive oil, salt, and my favorite spices (garlic, nutmeg, or cinnamon). Then, I roast them at 400°F (200°C) for about 25-30 minutes until tender and caramelized.

Sometimes, I eat it with fillings. In particular, I stuff it with cooked grains, veggies, and protein then bake until tender.