Hey folks! What's your go-to method for making a classic rum runner?

SizzleMaster

Novice Foodie
Curious to know: what's your go-to method for making a classic rum runner? I've been experimenting with different recipes lately and would love to hear your favorite techniques or any secret ingredients you swear by! Let's swap tips and concoct some tropical delights together!
 
Hey there! For a classic rum runner, my go-to method involves mixing light and dark rum for that perfect balance of flavor. I love adding banana liqueur and orange juice to give it a fruity kick, and a splash of grenadine for that beautiful color. A little splash of pineapple juice also adds a nice tropical vibe. Don’t forget to garnish with fresh fruit or a cherry for that extra touch! Let’s keep those tropical delights coming! 🍹🌴✨
 
Ooh, a rum runner! 🍹 I love blending it with crushed ice for a frosty vibe. Don’t forget the fresh lime juice, dark rum, and a splash of grenadine for that perfect fruity kick!
 
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