I'm about to try making jerk chicken for the first time and I'm wondering, is it supposed to be more spicy or does it usually come with a sweet undertone? I love both flavors but wanna nail the authentic taste.
Hey! Jerk chicken combines spicy and sweet flavors for authenticity. Balance Scotch bonnet peppers with sweetness like brown sugar or honey. Experiment until it suits your taste. Enjoy cooking!
Jerk chicken is known for its complex flavor profile, which includes both spicy and sweet elements. Traditionally, it features a blend of spicy Scotch bonnet peppers, aromatic spices like allspice, cloves, and nutmeg, as well as sweet ingredients such as brown sugar or molasses, resulting in a balance of heat and sweetness.