Hey, what's the flavor profile of Green Goddess dressing like?

[Luna]

Hey everyone! I'm really curious about what Green Goddess dressing tastes like. Is it more on the tangy side, or does it lean towards herby flavors? Are there any particular flavor notes you find especially delightful or maybe a bit too strong? I’m trying to explore different dressings and would love to hear your thoughts on how this one stands out! Thanks in advance!

 

[Marich]

Green Goddess dressing is a cool mix of herby and tangy, like a fresh garden in a bottle—think basil, parsley, and tarragon blended with a zesty hit of lemon and a creamy kick from mayo and sour cream. It’s got a vibrant, refreshing vibe that can sometimes be a bit strong but totally worth trying!

 

[bhella]

Hello! I think Green Goddess dressing tastes light and refreshing, with a mix of herbs, lemon juice, and a bit of anchovy for umami. Perfect on salads!

 

[AL_]

Green Goddess dressing typically has a creamy, herbaceous, and tangy flavor profile, thanks to ingredients like fresh herbs (such as parsley, chives, and tarragon), garlic, lemon juice or vinegar, and anchovy paste, all blended together with mayonnaise or yogurt.