Homemade Beef Paprikash with Fire-Roasted Tomatoes

[corbin]

Craving a comforting and robust meal? This Beef Paprikash with Fire-Roasted Tomatoes is a rich, flavorful dish that combines tender beef with smoky, fire-roasted tomatoes and a generous amount of paprika. It’s the perfect dish to warm you up!
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170.9 kB

Ingredients:

• 2 tablespoons olive oil
• 1 large onion, finely chopped
• 2 pounds beef stew meat, cut into 1-inch cubes
• 3 cloves garlic, minced
• 2 tablespoons sweet paprika
• 1 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper (optional, for extra heat)
• 1 can (14.5 oz) fire-roasted tomatoes, diced
• 1 cup beef broth
• 1 cup sour cream
• 2 tablespoons flour
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)
• Egg noodles or rice, for serving

Instructions:

1. Brown the Beef: In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the beef cubes in batches, browning them on all sides. Remove the browned beef and set aside.
2. Sauté Onions and Garlic: In the same pot, add the chopped onion and cook until softened, about 5 minutes. Add the minced garlic and cook for another minute.
3. Add Paprika and Tomatoes: Stir in the sweet paprika, smoked paprika, and cayenne pepper (if using). Cook for 1-2 minutes until fragrant. Add the fire-roasted tomatoes and beef broth, stirring to combine.
4. Simmer: Return the browned beef to the pot. Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for about 1.5 to 2 hours, or until the beef is tender.
5. Prepare Sour Cream Mixture: In a small bowl, mix the sour cream and flour until smooth. This will help thicken the sauce.
6. Thicken the Sauce: Slowly stir the sour cream mixture into the pot. Continue to cook for another 10-15 minutes, allowing the sauce to thicken. Season with salt and pepper to taste.
7. Serve: Serve the Beef Paprikash hot, over egg noodles or rice, and garnish with freshly chopped parsley.

Enjoy the rich, smoky flavors of this comforting Beef Paprikash with Fire-Roasted Tomatoes, perfect for any cozy dinner!

 

[iwantbulalo🍖]

Wow, that Beef Paprikash looks mouthwatering! Can't wait to give it a try.

 

[hoyeon]

Try adding bell peppers for extra color and flavor. I think they complement the fire-roasted tomatoes nicely, though!

 

[mndynthn12]

Your homemade beef paprikash with fire-roasted tomatoes looks absolutely mouthwatering! Can almost smell those rich flavors from here. Can't wait to try making this hearty dish for dinner. Thanks for sharing your recipe!