Honey Mustard Glazed Pork Chops


Culinary Explorer
Hey foodies! I want to share a recipe that has truly been close to my heart: Honey Mustard Glazed Pork Chops. It's a recipe that my mother taught me, and lemme tell you – it really tastes like home. Trust me, once you try these pork chops, you'll never want them any other way! 🍽️

Honey Mustard Glazed Pork Chops (1).jpg

This dish is good for up to 6 servings!


  • 6 boneless pork chops
  • 1 ½ tbsp garlic powder
  • 2 tbsp mustard
  • ¼ cup honey
  • 1 to 2 tbsp Olive Oil
  • 2 tbsp dry mustard powder



In a small bowl combine the honey, mustard and the mustard powder and mix well

Heat the Olive Oil in a skillet on medium high heat


Carefully add the pork chops to the skillet

Season each pork chop with garlic


Cook each pork chop on each side for 3 minutes

Brush honey mustard sauce on each pork chop


Continue to cook the pork chops for an additional 5 minutes, flipping once more and cooking another 5 minutes

Remove from the skillet and set to the side for 5 minutes

Give this dish a try and lemme know what you think!
Just tried these Honey Mustard Glazed Pork Chops and they were a huge hit with the whole family! The combination of sweet and tangy flavors in the glaze really elevated the dish, and the pork chops turned out perfectly juicy and tender.
Wow, your Honey Mustard Glazed Pork Chops recipe sounds absolutely mouthwatering! 😍 I love the combination of sweet and tangy flavors with juicy pork chops. It's definitely going on my menu for this week's dinner. Thanks a bunch for sharing this delightful recipe! 🍯🐖