I love fluffy waffles, but my vegan ones never seem to rise enough. Any advice on how to make them rise more? Are there any particular ingredients or techniques that can help? Looking forward to your tips!
Using a blend of all-purpose flour and whole wheat flour can add some extra structure to your waffles. You could also try using a gluten-free flour blend designed for baking.
Are there any particular ingredients or techniques that can help? Looking forward to your tips! 
