How do I get that soft and fluffy texture in my pumpkin cookies?

[Xeth_]

I love pumpkin cookies, but mine always turn out too dense. What techniques or ingredients can I use to achieve that soft, fluffy texture? Share your secrets for baking the perfect pumpkin cookies!

 

[lomiloml]

For soft, fluffy pumpkin cookies, try using cake flour instead of all-purpose flour and don’t overmix the dough. Adding a bit of cornstarch can also help keep them light and airy. Happy baking!

 

[Lego]

Chilling the dough before baking helps keep them from spreading too much. I think it keeps them soft and thick.