Heyya!! I'm curious about when to know if the cod is already perfectly cooked. I've tried it a few times, but sometimes it still feels tricky to nail down. How do you all tell when it's cooked through without overdoing it? Looking forward to your tips!
Knowing when cod is cooked is all about texture and color! Look for opaque flesh that flakes easily with a fork and turns from translucent to white. Trust your senses and enjoy your perfectly cooked cod!
I've tried it a few times, but sometimes it still feels tricky to nail down. How do you all tell when it's cooked through without overdoing it? Looking forward to your tips! 
