SyaoRan Novice Foodie Aug 2, 2024 #1 I'm on a mission to make my roasted baby potatoes a bit healthier. Any tips or tricks to cut down on calories without sacrificing flavor? I'm all ears for creative ideas to make this classic dish a bit lighter!
I'm on a mission to make my roasted baby potatoes a bit healthier. Any tips or tricks to cut down on calories without sacrificing flavor? I'm all ears for creative ideas to make this classic dish a bit lighter!
ReeseTaki Culinary Explorer Aug 2, 2024 #2 Swap out the butter for olive oil and use fresh herbs like rosemary and thyme! Roast them to crispy perfection without the extra calories.
Swap out the butter for olive oil and use fresh herbs like rosemary and thyme! Roast them to crispy perfection without the extra calories.