How do you stop blueberries from sinking in bread?

[sugarush]

How do you keep blueberries from sinking in bread? Mine always end up at the bottom. Any tricks to keep them evenly distributed? Would love some help!

 

[Kuromi_X.O]

Hey there! I had the same issue with my blueberry bread. What worked for me was lightly coating the blueberries in flour before folding them into the batter

 

[palateprince]

Hey there! I had the same issue with my blueberry bread. What worked for me was lightly coating the blueberries in flour before folding them into the batter

I’ve tried that too, and it worked like magic! The blueberries didn’t sink to the bottom at all... So happy with the result!

 

[wolfgang]

To prevent blueberries from sinking in your bread batter, try tossing them in a bit of flour before folding them into the batter. This helps them stay suspended in the mixture instead of sinking to the bottom during baking. Alternatively, you can reserve a small portion of the batter, spread it in the pan first, then sprinkle the blueberries over it before adding the rest of the batter on top. This can also help distribute them more evenly throughout the loaf. Happy baking!


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