I've stocked up on some delicious jerk seasoning, but I want to make sure it stays tasty for as long as possible. What's your secret for storing it to maintain its flavor and potency? Share your storage tips!
To keep your jerk seasoning flavorful, store it in an airtight container in a cool, dark place, like a pantry or spice drawer. Avoid heat and moisture to preserve its potency. You can also freeze it in small batches to extend freshness even longer!