How long can I keep crab bisque before it goes bad? I made a big batch and want to make sure I store it properly. Should it be kept in the fridge or freezer, and for how long? Thanks in advance!
You can keep crab bisque in the fridge for up to 3-4 days. If you want to store it longer, freezing is a great option—just make sure it’s in an airtight container, and it should last for up to 2-3 months.